El Poblet restaurant in Denia receive 2 Michelin stars
The history of the restaurant El Poblet in Denia does not go back very far, back in the not so long ago 80´s the Poblet was already a well recognized luxury place to eat in the Alicante area. Reunions, dinner with friends, or business lunches were celebrated here.. When you go to the Poblet, you are in for a treat of great seafood and ambiance. With the mastery of head chef and artist Quique Dacosta this restaurant has been elevated to a grand standing of 2 Michelin Stars.
Dacosta´s dishes are getting praise by everyone who visits this delicious restaurant full of details: The best crystal, Versace place settings, and a setting that doesn’t´ miss a single classy shot. The wine list is as exceptional as its menu. Overall this restaurant is raising the bar and is climbing to the head of its class as the leader in contemporary Spanish food. Everything a restaurant should be and much more.
As with anything in this life, the secret to success is simple: passion. Post note, this restaurant is price friendly with an average price tag of about 70 - 80 euros, a total luxury you can´t afford to miss.
interview | with quique dacosta
official web | resturante el poblet denia
commentaries | actual customers comments